A La Carte Menu

A La Carte Menu



Olives & Carasau Bread & Garlic Butter 8

Garlic Bread Schiacciata
Served with brie cheese, salami & pecorino snow & garlic aioli  9


Entrees can be served as a larger portion for an extra $9

  Sydney Rock Oysters
 Pickled shallots, green apple & ginger   4 each

Prawns caprese Salad

Prawns wrapped in prosciutto, tomato, cherry mozzarella, avocado puree & balsamic reduction 23

Canadian Scallops
Potato & leek puree, black pepper, dehydrated speck & pork crackling 22

Taverna Salt & Pepper Squid
Fresh leaves & home-made paprika lime mayonnaise 21

Calabrian Stuffed Calamari
Stuffed with prawns, capers, anchovies slow cooked in garlic, chili, & tomato sauce with foccacia bread 22

Polpo & Patate
Spicy charred Freemantle Octopus, lemon crushed potato salad, roasted long chilli & garlic mayonnaise 24

Pumpkin Arancini 
Blue cheese sauce, & toasted walnut crumb 19

Poletna Fritta
Fried polenta filled with mushroom, capsicum puree & goats cheese 19

Tuscany Pork Belly
Pork crackling, pea puree, pickled cherries & red wine jus 24

Wagyu Bresaola
Cherry bocconcini, rocket, shaved parmesan & lemon dressing19



Albi's Meatball Lasagna
Layers of fresh pasta, crushed meatballs, bechamel, cheese & napoletana sauce 25

 Gnocchi Porcini
Handmade potato gnocchi with truffle, mushroom & creme fresh 29

Homemade Potato Ravioli
Filled with four cheese served with burnt butter, sage, walnut & pumpkin seed sauce 29

Risotto Mussels alla Napoletana
Black mussels, garlic, chili, white wine & fresh tomato 29

Hand made Orecchiette Pasta
lamb shoulder ragu & grated pecorino  29

Handmade Linguini  Marinara
Slow cooked octopus, clams, prawns, calamari, cherry tomato, olives, white wine, garlic & chilli 34

Crusted Blue Eye Cod
Caponata puree, tomato, basil & onion salad 36

Roasted Lamb Shoulder
Rosemary croquette, pumpkin puree, sour kale & balsamic lamb jus 36

Slow Cooked Beef Short Ribs
Creamy mashed potato, glazed mushrooms & beef jus 39


Rocket salad, with balsamic, green pear, walnuts, shaved parmesan & blue cheese 14    

Italian cherry tomato salad with oregano, eggplant, capsicum & lemon dressing 12

Albi's Taverna baked potatos 12
Rosemary, Thyme & Duck fat served with spicy salami mayonnaise




Tiramisu al Panettone
Albi's homemade tiramisu served with nutella bombolone & vanilla gelato 16

Vanilla Panacotta

Lemon Curdm Passion fruit , walnut streusel 16

Crème Brûlèe
Lemon sorbet & almond biscotti   16

2 scoops of vanilla gelato, espresso, preserved orange, hazelnut liquor, homemade macarons 19

Mini Chocolate Lava cake, berry sorbet & crème anglaise    16
(please allow at least 12 min as is baked to order)

                International Cheese Platter
Hard, blue & soft cheeses with assorted fruit & crispy & soft breads 21/38